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Monday, July 4th
4th of July Celebration
Reservations are required and are open to both resort guests and the public. A reservation number for an overnight stay, dinner reservation, tee time or spa appointment, and a photo ID will be required to gain access to the resort campus on July 4th. Guests should be prepared to present this information to security upon arrival at the resort entrance.
CHOPHOUSE PATIO & EMBERS TERRACE
Enjoy your delicious meal and unlimited libations while sitting fireside and taking in the beautiful views.
Bar service: 6-10pm | Appetizers: 6-7pm | Dinner: 7-9pm
Adults 21 and over: $175 | Ages 20 and under: $110 | Plus tax and service charge (Credit card or room charge only - cash not accepted)
Reservations required. Call (262) 249-4788 for reservations.
Dinner Buffet Menu
BEVERAGES: Cocktails, Beer, Wine, Soda, Coffee, Tea
FOR THE TABLE
Adults 21 and over: $175 | Ages 20 and under: $110 | Plus tax and service charge (Credit card or room charge only - cash not accepted)
Reservations required. Call (262) 249-4788 for reservations.
Dinner Buffet Menu
BEVERAGES: Cocktails, Beer, Wine, Soda, Coffee, Tea
FOR THE TABLE
- Bacon + Dates, Neuske's Cherrywood Smoked Bacon, Spiked Dates, Old Fashion Glaze
- Assorted Cheese, Cured Meats, Spreads and Bread
- Hummus & Veggies
- A8+ Manhatten Strip Wagyu with Maître di Butter and Port Demi
- Filet with Maître di Butter and Port Demi
- Delmonico Ribeye with Maître di Butter and Port Demi
- Grilled Berkshire Pork Chops with Maître di Butter and Pistachio Salmuera
- Branzino Meuniere with Crab, Spinach and Meyer Lemon
- Garlic Mashed Potatoes
- Roasted Summer Vegetables
- ChopHouse Loaded Marble Potatoes
- Chocolate S'Mores Cake with Graham Cracker Streusel
- Key Lime Pie with Ginger Crust and Strawberry Meringue
THE LANDING
Take in the gorgeous views while sipping on unlimited libations. The covered seating is perfect for those who want to be outside without soaking up the sun.
Bar service: 5-10pm | Appetizers: 5-6pm | Dinner: 6-9pm
Adults 21 and over: $175 | Ages 20 and under: $110 | Plus tax and service charge (Credit card or room charge only - cash not accepted)
Reservations required. Call (262) 249-4788 for reservations.
Dinner Buffet Menu
BEVERAGES: Cocktails, Beer, Wine, Soda, Coffee, Tea
FROM THE SEA
- Peel + Eat Shrimp with Spiked Cocktail Sauce
- Oysters
- Marinated Mussels
- Craft Your Own Wedge Salad with Assorted Toppings, Buttermilk Peppercorn + Balsamic Vinaigrette
- Roasted Mushroom + Barley Salad
- Roasted Prime Rib with Rosemary Au Jus, Horseradish Sauce + Dijon Mustard
- Salmon En Croute with Baby Spinach + Wild Mushrooms and a Tarragon Cream
- Young Chicken with Pomegranate Molasses Glaze
- Honey Roasted Ham with Roasted Pears + Orange Demi
- ChopHouse Loaded Marble Potatoes
- Asparagus with Lemon Oil, Parmesan Cheese + Roasted Tinker Bell Peppers
- Red Velvet Cream Puff
- White Chocolate Bread Pudding Crème Brûlée
- Chocolate and Salted Caramel Tartlets
- Peach and Pecan Upside Down Cakes
- Lemon Bavarian with Blueberry Stew
GRAND PICNIC - OUTDOOR LAWN
An All-American Barbeque picnic with the best views for the fireworks show.
Dinner: 5-9pm
$90 for 2 people | $45 per additional person | $16 per child 12 and under | Plus tax and service charge (Credit card or room charge only - cash not accepted)
Reservations required. Call (262) 249-4788 for reservations.
Picnic Menu
MEAT PLATTER - two-person portions
- Smokey's Dry Rubbed Pork Ribs - 1/2 Rack
- Beef Brisket with Bourbon BBQ - 1/4 Pound
- Texas Dry Rubbed Roasted Chicken - 1/4 Chicken
- Broccoli-Apple Slaw
- Roasted Corn
- Green Beans with Bacon Vinaigrette
- Mac & Cheese
- Corn Bread Muffins
- Banana Pudding
- Choice of Hot Dog, Fried Chicken Drumettes or PB&J
- Side of Mac & Cheese
- Chocolate Brownie
LINKS BAR & GRILL
Dine on the outdoor patio with beautiful golf course views.
Dinner: 6-9:30pm
Reservations required. Call (262) 249-4788 for reservations.
Dinner Menu:
Grilled Denver Steak with Demi Sauce
Mashed Potatoes
Grilled Asparagus
$42
Seared Atlantic Salmon with
Roasted Vegetable and
Sweet Chili Glaze
$36
Smoked Ribs with
Mac and Cheese and Corn
half rack $27 full rack $39