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Fireworks at Grand Geneva

Sunday, July 4th

Independence Day Celebration

INDEPENDENCE DAY CELEBRATION - JULY 4, 2021

The health, safety, and well-being of our guests, associates and community is always a top priority. Due to COVID-19 related safety guidelines and recommendations from health officials, attendance at this year's 4th of July Celebration and Fireworks show will be limited to resort guests only. In an effort to limit capacity for safety purposes, viewing the fireworks on the resort campus will not be open to the community this year. 

Celebrating special occasions and creating memories with the Lake Geneva community is a treasured experience for the entire Grand Geneva team. This was a difficult decision but is the safest course in this delicate time. We thank the community for its support and understanding. 

A reservation number for an overnight stay, dinner reservation, tee time or spa appointment, and a photo id will be required to gain access to the resort campus on July 4th. Guests should be prepared to present this information to security upon arrival at the resort entrance.
 

Starting at Dusk

The sky over Grand Geneva explodes for our Independence Day fireworks show. Please observe social distancing when finding your seat on the hillside.

NOTE: Guests are not allowed to bring outside food or coolers to Grand Geneva.

Dining on July 4
The annual Independence Day Picnic and Fireworks at Grand Geneva features several amazing dining experiences with the best seats in the house! Your table is yours for the entire evening. Make your reservations for July 4 soon - seats book up fast! 

Family Picnic
Family Meal Picnic served to go to dine on provided tables or carry-out
$80 for two people, $35 per additional person, $15 per child 12 and under (tax and service charge not included) 
Seatings from 5pm to 7pm, reserved table for the whole night

Available for resort guests only

Menu Offerings:
Meat Platter: Smokey's Dry Rubbed Pork Ribs 1/2 Rack, Beef Brisket with Bourbon BBQ 1/4 Pound, Texas Dry Rubbed Roasted Chicken 1/4 Chicken
Sides: Broccoli-Apple Slaw, Roasted Corn, Green Beans with Bacon Vinaigrette, Mac & Cheese

Desserts: Corn Bread Muffins, Banana Pudding
Kid's Options: Choice of Hot Dog, Fried Chicken Drumettes or PB&J and a Side of Mac & Cheese and Chocolate Brownie

Embers Terrace and Geneva ChopHouse Patio
VIP Dinner with family-style and plated items with full bar

$150 per person with full bar and wine service available, $90 for 21 years of age and under (tax and service charge not included)
Seatings from 6pm to 7pm, table on Embers Terrace or the Patio is reserved for the whole night
Available for resort guests only

Menu Offerings:
For the Table: Crab Cake with Corn Relish and Whole Grain Mustard Remoulade, Assorted Cheese's, Cured Meats, Spreads and Bread and Hummus and Veggies
From the Grill: A8+Flat Iron Wagyu with Maitre di Butter and Port Demi, NY Strip with Maitre di Butter and Port Demi, Delmonico Ribeye with Maitre di Butter and Port Demi, Grilled Berkshire Pork Chops Maitre di Butter and Port Demi, Branzino Meuniere with Crab, Spinach and Meyer Lemon
Veggies Family Style: Garlic Mashed Potatoes, Roasted Summer Vegetables, ChopHouse Loaded Marble Potatoes
Desserts: Key Lime Pie with Ginger Crust and Strawberry Meringue


The Landing (Grand Cafe Patio)
Dinner buffet with full bar

$150 per person with full bar and wine service available, $90 for 21 years of age and under (tax and service charge not included)
Seatings from 5pm to 8pm, table on the patio is reserved for the whole night (NOTE: obstructed view of the fireworks) 
Available for resort guests only

Menu Offerings:
Starters: Peel + Eat Shrimp with Spiked Cocktail Sauce, Oysters, Marinated Mussels
Greens + Salads: Craft Your Own Wedge Salad with Assorted Toppings, Buttermilk Peppercorn and Balsamic Vinaigrette, Roasted Mushroom + Barley Salad
Carved: Roasted Prime Rib with Rosemary Au Jus, Horsey Sauce and Dijon Mustard, Salmon En Croute with Baby Spinach and Wild Mushrooms and a Tarragon Cream

Hot Entrees: Young Chicken with Pomegranate Molasses Glaze, Honey Roasted Ham with Roasted Pears and Orange Demi, ChopHouse Loaded Marble Potatoes, Asparagus with Lemon Oil, Parmesan Cheese and Roasted Tinker Bell Peppers
Desserts

Links Bar & Grill and The Patio
Standard pricing with an enhanced menu
$50 per table rental fee
Seatings from 4pm to 6pm

Available for resort guests, spa members and golf members only

Other dining options that are open to guests and the public include Geneva ChopHouse 5-10pm, Grand Cafe 5-9pm, Ristorante Brissago 5-10pm, Links Bar & Grill indoors 7am-10pm, Lobby Lounge 10am-12am, Evolve 12pm-1:30am, In-Room Dining 7am-10pm and Grand Central 7am-10pm.

Call (262) 249-4788 for reservations. Advance reservations required. 




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